Discover the quintessential British hotel stay in our stylish and refined rooms and suites, where modern conveniences blend seamlessly with timeless elegance.
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Indulge in a feast for the senses with British afternoon tea sets, contemporary European cuisine and cocktails. Treat yourself at the Langham restaurants.
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Refresh your soul at The Langham, London. Unwind with our signature spa treatments, relax in the pool, or crush your goals in our ultra-modern fitness studio.
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With 23 event venues, 2,509 square meters of event space and a grand ballroom, the Langham is the perfect place for any occasion, from wedding to meetings.
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Experience the best of London and make your stay extra sweet with our collection of exclusive offers and packages on rooms, dining, wellness and more.
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With a history of delighting guests and providing personalised service since 1865, The Langham, London is truly a London icon. With the recent addition of deluxe suites, British tavern, The Wigmore and a new spa, Chuan Body + Soul, the reimagining of Europe’s first Grand Hotel is ever evolving.
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Take a bite of the good life at any of our award-winning bars and restaurants. Treat your taste buds to cleverly crafted cocktails and gourmet European cuisine. Or the ultimate indulgence: Afternoon Tea, served in the birthplace of this beloved tradition.
After a successful 10-month residency, The Good Front Room at Palm Court closed its doors on 24 April 2024. Originally aired on Channel 4 in June 2023 and subsequently on Netflix in July 2024, Chef Dom Taylor was crowned winner of Five Star Kitchen with his highly praised Caribbean cuisine. The Good Front Room received critical acclaim, an extended run, and sold-out services.
Palm Court remains open, offering breakfast, The Langham’s celebrated afternoon tea, and a new dinner concept, Chez Roux, by Chef Michel Roux.
Chef Dom was crowned winner of Channel 4 and Netflix show, Five Star Kitchen: Britain's Next Great Chef, in the grand finale judged by The Langham, London's Culinary Director and two-star Michelin Chef, Michel Roux Jr. , thus now launching his first ever restaurant at the iconic Palm Court.
The pop-up Caribbean restaurant will close its doors on 30 April 2024. Book your table now!
We are thrilled to mark the most important dates in the festive calendar in the grandest of styles this year.
Our talented chefs have worked their culinary magic to create celebratory menus that will make Christmas Eve, Christmas Day and Boxing Day truly unforgettable.
Chez Roux draws its inspiration from Chef Michel's cherished memories of his upbringing: life in rural Kent in the 1960s, growing up at the Fairlawne estate where his father Albert Roux OBE worked as a private chef for the Cazalet family, and the first menus from Le Gavroche in 1967.
7pm - 9:00pm, daily
Where a timeless tradition all began. Gather your nearest and dearest for a wondrous Afternoon Tea, breakfast or dinner in one of London’s most iconic restaurants.
Breakfast:
7am - 11am, daily (temporarily relocated to the Landau)
Palm Court Classics:
12pm - 5pm, daily
Afternoon Tea:
12:15pm - 5pm, daily
Chez Roux:
7pm - 9:00pm, daily
The quintessential British tavern experience. Tuck into reimagined, hearty pub fare, and pair your meal with craft beers, great wines and more.
12pm - 11:30pm, Monday & Tuesday
8am - 11:30pm, Wednesday to Friday
9am - 11:30pm, Saturday
9am - 7pm, Sunday
The Hatch:
5:30pm - 8pm, Monday to Friday (weather dependent)
As a four-time winner of The World's 50 Best Bars award, you can expect cocktails as stunning as our service. Perfect for any celebration, big or small.
4pm - 1am, Monday to Wednesday
4pm - 2am, Thursday to Saturday
4pm to 12am, Sunday
Prepare your chef hats! Our cookery school is where you can fire up your culinary skills, and learn trade secrets from our talented team of chefs.
For intimate gatherings, large celebrations, and everything in between. Whatever the occasion, let us make it a magical one.
For unique travel experiences, and moments to treasure, Brilliant by Langham is your ticket to explore the world.
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