TOM’S BY TOM AIKENS
This restaurant by one of the UK’s most celebrated chefs offers a classic European dining experience using the best produce and seafood in season, the highest quality meats imported or dry-aged to perfection, and the choicest cheeses and wines.
Leather-upholstered seats, chandeliers and floor-to-ceiling windows combine with a show kitchen and a wood-fired oven to create an elegant yet lively atmosphere
HOURS
06.30 a.m. – 10.30 a.m., daily
12.00 p.m. – 03.00 p.m., daily
12.00 p.m. – 03.00 p.m., every Sunday
03.00 p.m. - 06.00 p.m.
Full A La Carte: 06.00 p.m. – 10.00 p.m., daily
Snack and Dessert: 10.00 p.m. - 11.30 p.m., daily
Until midnight, daily
RESERVATIONS
OTHERS
European with British roots
Indoor, 135 guests
Smart casual
Secure self-parking chargeable to dine-in guests.
Tom's Sunday Brunch
Join us for a leisurely Sunday Brunch at Tom’s by Tom Aikens with all-you-can-eat buffet and à la carte dishes, live cooking stations, and a medley of pass-around dishes.
TOM AIKENS
TOM AIKENS
Tom Aikens is one of the UK’s most acclaimed and inspirational British chefs. Tom has become the youngest chef to be awarded two Michelin stars at the age of twenty-six. He was raised in Norfolk with a respect for fresh, seasonal ingredients, and his food continues to emphasize the finest local and sustainable produce.