Situated between Surfers Paradise and Broadbeach, The Langham, Gold Coast and Jewel Residences, managed by Langham rises in the heart of Queensland’s most exquisite beaches, replete with tastefully appointed hotel rooms and residences.
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A refined beach escape on the Gold Coast. Offering uninterrupted views of the Pacific Ocean or the hinterland, our 169 hotel rooms and 170 residences are ideally positioned on absolute beachfront.
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The first beachfront address on the Gold Coast in over 30 years, The Jewel Residences by The Langham command modern luxury and unparalleled views of the Pacific Ocean.
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Underpinned by relaxed elegance, each of our singular culinary concepts are designed to cater to travellers and residents alike. Slated to make their mark on the coastal destination are award-winning yet unpretentious restaurants and premium casual experiences that make the most of its naturally exquisite setting.
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Discover the best of the East, inspired by principles of Traditional Chinese Medicine (TCM), at our signature Chuan Spa. Our renowned holistic approach offers the highest standards in spa experiences, inspiring and enriching every guest’s journey to health and wellness.
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With elegant, flexible venues to accommodate all types of gatherings, The Langham, Sydney is perfect for every event, be it for business or pleasure.
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A NEW CHAPTER
Discover the art of sharing at Akoya, where every dish is a culinary masterpiece designed to be savoured and create memories. Inspired by the spirit of a coastal palate, the menu is brimming with a bounty of premium regional produce, allowing diners the opportunity to enjoy a collection of culinary offerings encouraged to share and celebrate the social ritual of breaking bread together with family and friends.
Buffet, 6:30am - 10:30am, weekdays
Buffet, 6.30am - 11am, weekends
A la Carte and Shared Menu, Monday - Thursday & Sunday
Buffet, Friday & Saturday
5:30pm - 9pm, last seating 8.30pm
Smart Casual
Modern Australian with a focus on seafood
Indoor and Outdoor (Seating capacity: 214)
On-site Parking
$59 p/p
Friday and Saturday $165 p/p
Kids under 12 years, eat free until 27 July 2024. T&C's Apply*
Akoya Seafood Buffet
For those seeking an unparalleled seafood experience, join us on Friday and Saturday evenings for our signature seafood buffet.
Delight in the freshest catches from the ocean, prepared with culinary mastery and presented in an opulent setting that enhances the senses.
Kids Eat Free
Make the most of the winter holidays and join us on Friday and Saturday evenings to indulge in Akoya's buffet, with an extended menu offering to suit little travellers. T&C's apply
Private Dining Room
Host an intimate dining event in the natural light filled Private Dining room. Directly overlooking the Pacific Ocean, it's the perfect setting to wine and dine for business or pleasure.
JOHANN VANIER, EXECUTIVE PASTRY CHEF
With over ten years’ experience, Executive Pastry Chef Johann Vanier has built his culinary knowledge under the influence of some of the world’s finest Michelin-starred French restaurants.
Hailing from the coast of Biarritz, he draws inspiration from his French heritage to combine the finest locally-sourced Australian ingredients with an innovative approach to the art of pastry-making.
